Frozen Spanish pork ears — cleaned and trimmed under EU veterinary supervision. Popular pork offal export product for importers in China, Vietnam, and throughout Asia. Widely used in Chinese cold dishes, Vietnamese street food, and snack manufacturing. Processed in our GACC-registered Spanish slaughterhouse and blast frozen to –18°C.
Storage
-18°C
Shelf Life
18 months
Weight
150–250 g per piece
Packaging
10 kg export cartons
China Export Registration
10.17858/Z
GACC Approved · Spain
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